An important aspect of travelling has to do with trying local dishes, tasting flavours that you might not have expected to go together or you are not familiar with. Let yourself be open to new food combinations and give them a chance. You might discover your new favourite dish, your guilty pleasure, this way.
Travelling in the UK means that you get to experience not only the culture and the landscapes of the cities but also their local cuisine and culinary preferences. If you have a car, you get to discover tastes from many different areas, traditional villages and vibrant cities, all around the United Kingdom. You will safely venture on this adventure by hiring a car on Enjoy Travel. This way, you will not only get to discover the perfect car for you but also complete the hiring process online. And then, you will be ready to explore the Kingdom and try amazing dishes.
Wales
Don’t let its name fool you; there is no rabbit in this dish. It’s the perfect appetiser, although it is such a simple and delicious dish that you might want to have it for all courses. It consists of a slice of toasted bread on top of which lies a cheesy sauce.
This is the perfect dish for a cold winter day. It is a lamb stew with vegetables like carrots, potatoes, onions and leeks.
Northern Ireland
Colcannon is an easy and delicious dish. It is mashed potatoes with vegetables like cabbage and spring onions. A bit of butter is added to make it even more delicious. There are some other variations of this dish, such as the champ. Besides the creativity and the freedom that is involved in cooking, this potato-based food is connected to the complex role that potato has played in Irish history.
Ireland is an island, and you can be one hundred percent sure that all the dishes that have fish are more than delicious, as cooks use fresh fish and seafood. Thus, during your time there you should definitely try smoked salmon and shellfish.
Scotland
Translation for this dish is needed. Turnips that have been mashed are called “neeps”. “Tatties” are mashed potatoes. Then, you put all that in the same plate and magic is served.
For pie lovers, this might be the ultimate dish. Scotch pie has a double-crusted base and it is filled with minced meat from lamb, sheep or some other animal. The meat chunks are mixedwith vegetables and sauce.
England
Probably the most characteristic -and iconic- British food is fish and chips. Chips are what our American friends call “French fries”. As for fish, the safest option is cod.
Another beloved and popular British food is bangers and mash. As you can guess, “mash” is short for mashed potatoes. Bangers are sausages. Gravy sauce and green beans usually complement this dish.